Smith Island Baking Company
Award-winning Smith Island Cakes handcrafted on Maryland's Eastern Shore. Eight layers of tradition, shipped from the Chesapeake Bay to your kitchen.
All cakes must be ordered in multiples of 4 (one cooler = 4 cakes). Mix and match any flavors!
Choose your own mix — 16 dozen cake bites in any combination of our five flavors.
Perfect for birthdays – or any occasion! An irresistible combination of vanilla cake filled with buttercream frosting and coated in festive red and blue crumbs.
A case of four 9" Caramel Cakes — scratchmade moist yellow cake with a creamy caramel midfill and caramel-infused vanilla buttercream.
Made from scratch with real carrots, comprises moist carrot cake filled with housemade vanilla buttercream frosting.
Carrot Smith Island Cake is a scratchmade dessert that includes layers of moist carrot cake made with real carrots and housemade vanilla buttercream frosting.
California Prop 65 Warning
WARNING: Consuming this product can expose you to chemicals including Lead and lead compounds, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Double Chocolate Raspberry Smith Island Cake is made from scratch and offers a combination of moist chocolate cake, housemade fudge frosting, and fresh raspberry filling.
Cooked Coconut Smith Island Cake is a scratchmade dessert that highlights layers of moist yellow cake, an amazing cooked coconut icing, and coconut shavings all around.
Oreo Cookies & Cream Cake consists of moist chocolate cake, housemade buttercream, and Oreo cookie frosting topped with crushed cookies
Like a brownie, only better! Moist chocolate cake, filled with our homemade fudge frosting, and rolled through chocolate cake crumbs.
Double Chocolate Smith Island Cake is a scratchmade chocolate lover’s dream that combines layers of moist chocolate cake with homemade fudge frosting.
Gluten-Free Original Chocolate Smith Island Cake is a scratchmade dessert containing layers of moist gluten-free yellow cake and famous housemade fudge frosting
Lemon Cream Smith Island Cake consists of scratchmade moist lemon cake layered with housemade lemon curd and lemon buttercream frosting. Originally developed for Nordstrom Cafe, this Maryland State Dessert is handcrafted by Smith Island Baking Company using real, high-quality ingredients to honor a tradition dating back to the 1800s.
Choose your own flavors. Combine flavors to create a 4 cake bundle.
Old Bay Buttercream Smith Island Cake is a sweet, creamy, and unmistakably delicious treat that highlights moist vanilla cake and buttercream frosting kicked up with spicy, salty Old Bay seasoning
Moist, made-from-scratch vanilla cake, filled with housemade fudge frosting and rolled through vanilla cake crumbs.
Original Chocolate Smith Island Cake contains ultra-thin layers of moist yellow cake filled with rich chocolate fudge icing to create a decadent dessert representing Maryland’s culinary heritage. Established in 2009 to honor the island’s longstanding dessert tradition, Smith Island Baking Company continues to handcraft this official state dessert with care and authenticity.
A case of four 9" Pumpkin Spice Smith Island Cakes — scratchmade layers of moist pumpkin spice cake with housemade buttercream frosting. Seasonal, limited time only.
Moist, made-from-scratch red velvet cake, filled with housemade vanilla buttercream frosting, and rolled through red velvet crumbs.
Red Velvet Smith Island Cake is a scratchmade dessert that consists of red velvet cake and housemade buttercream frosting.
Strawberry Cream Smith Island Cake is a moist, made-from-scratch yellow cake available in a Gluten-Free option with housemade buttercream frosting and luscious strawberry filling.